HiPP Organic

HiPP's Baby & Nutrition Blog

Eating in the first few weeks after your baby is born

Posted on 27 March 2012 by Helen

Hi everyone,

There are so many new things to think about when you've just had your baby that what to eat might not come high up on your list of priorities. But it is vitally important that you eat regular, nutritionally well-balanced meals to ensure you stay healthy and that you've got all the nutrients needed for successful breastfeeding.

There are no hard and fast rules on when and what you should eat in these early days. There are some 'old wives tales' recommending foods that should or shouldn’t be eaten, but there is little scientific support for most of these. I've heard it said that 'you need to drink milk in order to make milk' which might have been the case when foods were in short supply, but these days with a varied supply of foods available to most of us the energy, protein and calcium needed can come from other dietary sources. Similarly, although Italian mums might be told to avoid garlic, cauliflower, lentils and red peppers whilst breastfeeding, mothers and babies in India are perfectly happy whilst on a diet containing all these foods.

My best advice would be to eat and drink when you feel you need to; if you are breastfeeding, you may well find you're hungrier and thirstier than normal. Making milk 24/7 is extremely demanding and an inadequate diet could easily affect your health.

The following links on our website give you some other useful information on the foods you should include in your diet whilst breastfeeding, and foods to avoid. Perhaps you'd like to try some of our recipes too, or better still, get someone else to prepare them for you!

Until next time....


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