Not eating for two, staying healthy for two!
Looking after yourself during your pregnancy is important for you and will also give your baby the best start in life. I believe, and I hope you will all agree, that making sure your diet is as good as it can be makes good sense at this special time, to optimise your own health and also that of your growing baby.
During pregnancy, you should eat as wide a variety of different foods as possible to make sure you get all the nourishment you both need. Where there might be concerns that dietary intake might not be enough to meet requirements then supplements are recommended. This is considered to be the case with folic acid which is so important in the early stages of pregnancy, and vitamin D supplements are recommended nowadays too. Speak to your doctor if you want more information on vitamin supplements, or if it’s easier then the NHS website is really helpful.
For advice on healthy eating during pregnancy, rather than me listing it all out here, can I ask you to visit the HiPP website.
Here you will find lots of valuable information about your pregnancy diet, foods to avoid, recipes to try and what to do if you have concerns about food allergies. And if you have any questions that you can’t find answers for, you can always ask either me or one of my colleagues and we will be more than happy to help if we can.
Good luck with your pregnancy.
Until next time...
Hints and tips on changing from breast to bottle feeding your baby
Breastfeeding is best, few people will dispute this fact. But, it isn’t always possible or desirable. Some can’t or choose not to breastfeed their baby from the start, whereas others start breastfeeding but then for one reason or another need to switch over to the bottle, either totally or partially. Whatever choice you make, it makes sense to discuss your feeding options with a health visitor or breastfeeding counsellor who is trained to give support and handy advice.
So, if you find yourself in the position of needing to switch over from breastfeeding to bottle feeding, perhaps because you’re returning to work, do I have any hints or tips to help make the changeover easier?
1. Start to introduce a bottle a few weeks ahead – just in case it takes a while for your baby to get used to it
2. Decide whether you are going to give your baby expressed breastmilk or formula, and if you go for the latter, decide which formula you want to use. Sometimes babies take to the bottle better if it contains the familiar taste of your breastmilk at first, before moving onto a formula a bit later
3. Make sure the milk you’re offering is warm
4. Choose the perfect time to try the bottle, when baby is alert and slightly hungry (don’t wait until your baby is really hungry as they won’t be in the mood for trying something new if they are), and you are relaxed and not in a rush
5. Hold your baby so they are turned away from you so they are not trying to find your nipple
6. Stay calm and reassuring; try not to show any frustration you might feel if it doesn’t work out straightaway
7. Perhaps ask your partner or someone else close to the baby to give the bottle rather than you if they seem reluctant to take the bottle from you
For more information and tips, visit the HiPP Baby Club.
Have you tried to switch over from breast to bottle? What were your experiences? I’d love to hear from you.
Tags: babies, baby, Babyclub, breast feeding, bottle feeding, healthy, Helen, Hipp Organic, milk, mums
Categories: Diet, HiPP Organic, Website
How much fruit and veg should baby eat a day?
I often get asked “how much fruit and veg should my baby be having a day?” For adults and older children the message is pretty clear and can be seen everywhere – on supermarket shelves, food labels, TV and magazine adverts, healthy eating literature, websites (see below) – eat 5 portions a day, each portion being 80g.
Visit the NHS website - 5 a day
Although fruits and vegetables are staple foods during weaning and it’s hard to imagine most babies not getting enough, as yet health departments in the UK haven’t quantified the recommended fruit and veg intakes for babies and so parents often don’t know whether their little ones are getting enough.
Fruit and veg are full of lots of essential nutrients like vitamins, minerals and fibre, and to make sure your baby benefits from the full array of nutrients these foods have to offer it makes good sense to include lots of different types - a mix of green vegetables (e.g. broccoli, cabbage, green beans), yellow or orange vegetables (e.g. carrots, squash, swede, sweet potato), and fruits (e.g. apricots, mangoes, bananas, peaches). Include some fruit and veg at every meal if possible, and aim for 5 servings a day, but don’t worry if some days, especially at the start of weaning, this is less.
With regards to portion sizes for babies, official advice only says that the amount is smaller than the adult recommendation of 80g, but how much smaller? The Caroline Walker Trust has recently published advice on portion sizes for toddlers aged 1-4 years and they quote 40g fruit/veg as a portion. They are publishing advice on infant portion sizes later in the year but until this is available, my thinking is that 30-35g makes a sensible portion size. This equates to approximately half a small pear, apple, banana or peach; one small plum; one small carrot or parsnip; 3 cauliflower florets; 1 tablespoon peas. Most HiPP Organic baby foods contain 1-2 fruit or veg portions per jar or pot, so they can really help boost fruit and veg intakes.
Let me know whether you think your baby is getting enough.......
Best wishes - Helen
Pregnancy and healthy eating
I’m really getting quite excited about this new blog of mine! It was great to hear back from you all about your own experiences on the last post and I’m hoping I can pass onto you all some really useful nutritional advice!
As I mentioned to you in my last post, we recently did a survey with the HiPP Baby Club members and one of the first questions we asked pregnant mothers was ‘Are you following any guidelines on what you should eat during pregnancy?’ Half of the respondents said they have only followed some of the guidelines and have been quite relaxed about their diets, whilst just over a quarter said they have followed their natural instincts on what they should be eating. This left less than a quarter saying they have followed the guidelines religiously. This got me thinking, are health professionals like myself and the Government overloading mums-to-be with advice on what to eat/not to eat during pregnancy and if we were to prioritise, what are the most important bits of dietary advice for pregnant mums?
I believe, and I’m sure you will all agree, that as a parent the most important thing always is to make sure your baby is safe. For this reason I would say that you should definitely follow the advice to avoid certain foods on food safety grounds e.g. raw meat/eggs, unpasteurised cheese, certain fish. Why not download a copy of our Foods to avoid card from our Baby Club that gives a ready-reckoner on what foods you should not eat during your pregnancy.
On top of that, I would definitely recommend that mums-to-be should eat as wide a variety of different foods as possible to make sure they get all the nourishment mum and baby needs. And of course, there are folic acid supplements that are so important in the early stages of pregnancy, vitamin D supplements important for some........so the list goes on!
But remember the advice that is given is based on the most up-to-date knowledge and as a health professional I hope you mums feel able to take on board as much of this advice as possible, for your own benefit and to help ensure your baby can get the best start in life as possible.
Let me know what you think – are health professionals like me and the Government giving the best dietary advice to pregnant mums?
Best wishes - Helen